At Paladar Restaurant, award-winning head chef Jacobo Hernán described his approach to food as a "story about the Peruvian land." We pride ourselves on a prix fixe menu that is both seasonal and local - fish, potato and more farmed daily.

Every year we organize some private events here at Paladar Restaurant that are truly special for the group and our team.

If you are interested in reserving at Paladar Restaurant for a group event, wedding, executive retreat, or other special event, we would be happy to discuss the options we have available. We can accommodate groups of 5 to 10 people without special arrangements.

We typically book private events during our off-peak days. Those options include:

April – Thursday and Monday

May – Thursday and Monday

June, July, August – Not available

September – Monday

October – Thursday and Monday

November – Thursday, Sunday and Monday

Maximum capacity: 40 people

If you would like to discuss these options in more detail, please call us at 985 253 810.

We require a S/.50/person deposit for dinner. Your dinner deposit is fully refundable up to two weeks in advance of your dinner reservations. Because we only have one seating each evening and the nature of our menu, we require advance preparation and must manage reservations precisely. Therefore, we maintain the right to charge the menu price of S/.225 per guest for a no-show or late cancellation. This policy also applies to same-day reservations.